Chocolate Zucchini Cake

Chocolate Zucchini Cake

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Ingredients

  • ½ cup margarine
  • ½ cup oil
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 cups shredded zucchini
  • ½ cup sour milk
  • 2 ½ cups flour
  • 4 tablespoons cocoa
  • ½ teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon soda

Topping:

  • ½ cup brown sugar
  • ½ cup nuts
  • ½ cup chocolate chips

Instructions

  1. Mix cake ingredients together.
  2. Mix topping ingredients together.
  3. Sprinkle topping on top of cake batter.
  4. Bake at 350° for 40 to 45 minutes in a greased and floured 9x13 pan.

Notes

  • The card does not give detailed mixing order; “Mix cake ingredients together” is assumed based on the ingredient list.
  • “Marg” appears to mean margarine.
  • “Sour milk” is written on the card.

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